Wholefood Book by Sophie Budd and Vanessa Jean Boscarello Ovens coming soon!

I am so very excited that I have had the opportunity to collaborate with my beautiful friend, Sophie Budd, to create magic in the kitchen for you all!

​Please fill in the form below and we will let you know when it's ready to be purchased.

Introducing the Authors and Magic Makers...

Vanessa Jean Boscarello Ovens

Vanessa Jean has spent the past 20 years expanding and honing her knowledge base and skills in aromatherapy, as a public speaker, retreat facilitator, sound healer, meditation leader and raw/wholefood cooking teacher with a personal dream as a guiding force. 

​Her dream of bringing people together, healing emotional and physical pain through sound, nutrition and aromatherapy, and giving people the gift of returning to a life of love, health of spirit, mind and body and returning to our natural state of joy has found living expression through
​Food Alchemy with Vanessa Jean.

Sophie Budd

Food Waste Transformer | Team Building Guru | 
Pasta Queen

Sophie is originally from Cornwall in the UK and has made Perth her home where she is the chef and owner of Taste Budds Cooking Studio. She has worked for both Jamie Oliver and Rick Stein and cooked alongside Gennaro Contaldo and Antonio Carluccio, catered backstage for Adele, Fleetwood Mac, Sting and Paul Simon.

Working for Jamie inspired her to open her own cooking school back in 2011. Closing the doors to the studio at the end of 2019, Sophie now concentrates on offering bespoke catering for events as well as heading out to rural WA cooking with local produce in local communities with local people.

Photo Credits: Michelle Ranson, Photographer & Food Stylist
www.ransonmedia.com